Combine first 8 ingredients in a large bowl; set aside. Combine eggs, milk, and oil; add to oat mixture, stirring just enough to moisten dry ingredients.
Spoon batter into a greased and floured 8.5 x 4.5 x 3-inch loaf pan. Bake at 350F for 35 to 40 minutes or until wooden pick inserted in center comes out clean. Let cool in pan 10 minutes.
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